50pcs Yubari King Melon Seeds Grown for Sweetest Taste
If you’re looking for the sweetest and most delicious tasting melon, then look no further than 50pcs Yubari King Melon Seeds. Grown with care and precision, these melon seeds provide the best tasting melon in the world. This Japanese varietyof melon is deliciously sweet and juicy, making it a favorite among melon growers and enthusiasts. It takes months of diligent care and attention to get these melon plants to maturity, but they are worth the effort.
Our 50pcs Yubari King Melon Seeds are perfect for balconies, patios, or gardens. Yubari King is bonsai-classification happy farm variety melon, and is comfortable to cultivate indoors or outdoors. These seeds are suitable for mini to large-sized planters and are easy to grow with their low difficulty degree. The melon will bloom its signature waffle-textured golden surface in midsummer, adding a touch of sweetness and beauty to your home.
Yubari King Melon Seeds can grow in either temperate or subtropical regions if given enough sunlight, water, and soil. When planting, use well-drained fertile soil and plant the seeds in groups of two to three seeds. Water the ground and cover the seeds with a thin layer of soil. Keep the soil moist until the seedlings emerge. With enough care and attention, these plants will grow to produce the sweetest melon you can imagine!
With 50pcs Yubari King Melon Seeds, enjoy sweet tasting melon and the joy of growing your own delicious treat.
Product Details:
– Latin Name: Cucumis Melo
– Planting Season: Spring
– Germination Rate: 80%
– Grown Plant Size: 25 – 30 cm (10 – 12 inches)
– Time to Maturity: 60-70 days
– Soil Requirements: Rich, well-drained soil
– Water: Water regularly, but keep the soil slightly moist
– Sunlight: Full sun
– Uses: Fresh eating or sliced for salads
– Deer Resistance: Yes
– Pest and Disease Resistance: Yes
How to Plant 50pcs Yubari King Melon SeedsMelon Seeds 50pcs Yubari King:
1. Choose a spot that gets full sun and has slightly damp, well-drained soil.
2. Plant the seeds in groups of two to three, spaced about 20 cm (8 inches) apart.
3. Cover the seeds with a thin layer of soil and water the ground.
4. Keep the soil moist until seedlings emerge.
5. Fertilize the soil and water regularly.
6. When the fruits are ripe, cut them off the vine with a sharp knife.
