100pcs Japanese Long Cucumber Seeds for Growing
Transform your garden into a Japanese wonderland. With 100pcs of Japanese Giant Cucumber Seeds, you can cultivate a fruitful crop of lush, delicious and famously long cucumbers. Native to Japan, these seeds will provide you with a yield of wonderful cucumbers that bear the same unique traits and characteristics as its wild relative.
Your oh-so-delicious harvest of Japanese cucumbers can expect to reach up to 24 inches in length, with a thinner and sweeter flavor than the original American cucumbers. Boasting a germination rate of more than 75%, these are guaranteed to blooming with beautiful foliage and delectable, succulent cucumbers.
Cucumbers require a nutrient-rich soil and plenty of sunlight for optimum growth. Plant your Japanese cucumber seeds during the temperate season for optimal germination, as the seeds have a slower growth rate. Look forward to harvesting in the late summer season for long and sweet cucumbers, ready to be pickled, sliced, diced, or overflowing in your salads.
Product Specifics:
– Latin Name: Cucumis sativus
– Planting Season: Temperate
– Germination Rate: >75%
– Grown Plant Size: Up to 24in
– Time to Maturity: Late Summer
– Soil Type: Nutrient-Rich
– Watering: Moderate
– Sunlight: Plenty
– Uses: Pickling, Slicing, Salads
– Deer Resistance: Low
– Pest and Disease Resistance: High
How to Plant 100pcs Japanese Giant Cucumber Seeds
1. Choose a nutrient-rich soil and an area with plenty of sunlight for optimal growth.
2. Break the surface of the soil with a rake and then use a hoe to make holes about 1 inch deep and 2 inches apart.
3. Drop 1-2 Japanese Giant Cucumber Seeds into the holes and lightly cover with soil.
4. After sowing, water the seeds thoroughly but take care not to overwater.
5. Keep the soil moist as the cucumbers are germinating.
6. When the seedlings are 4 inches tall, thin out to 1 plant every 12 inches.
7. Regularly water your cucumbers and fertilize with a vegetable fertilizer or compost.
8. Look forward to a late summer harvest of sweet and succulent cucumbers.